She Says - She Says - 10 Aug 2010

For all you super cooks out here!

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Stuff a miniature marshmallow in the bottom of an ice cream cone to prevent ice cream drips.


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Just suck the ice cream out of the bottom of the cone, for Pete's sake! You are probably lying on the couch with your feet up eating it, anyway!



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To keep potatoes from budding, place an apple in the bag with the potatoes


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Buy Hungry Jack mashed potato mix. Keeps in the pantry for up to a year.



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When a cake recipe calls for flouring the baking pan, use a bit of the dry cake mix instead and there won't be any white mess on the outside of the cake.


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Go to the bakery! Hell, they'll even decorate it for you!



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If you accidentally over-salt a dish while it's still cooking, drop in a peeled potato and it will absorb the excess salt for an instant 'fix-me-up.'


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If you over-salt a dish while you are cooking, that's too bad. Please recite with me the real woman's motto: 'I made it, you will eat it and I don't care how bad it tastes!'



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Wrap celery in aluminum foil when putting in the refrigerator and it will keep for weeks.


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Celery? Never heard of it!



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Brush some beaten egg white over pie crust before baking to yield a beautiful glossy finish.


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The Mrs. Smith frozen pie directions do not include brushing egg whites over the crust, so I don't.



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Cure for headaches: take a lime, cut it in half and rub it on your forehead. The throbbing will go away.



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Take a lime, mix it with tequila, chill and drink! All your pains go away!



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Don't throw out all that leftover wine. Freeze into ice cubes for future use in casseroles and sauces.




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Leftover wine??????? HELLO!!!!!!




Lastly, if you don't forward this to 1 of your friends within the next 5 minutes, your belly button will unscrew and your butt will fall off.

Sorry guys! The pictures didn't autoshow. I messed up somehow LOL